Aloha Island Kona Smooth Kings Reserve Gold Hawaiian Blend Ground Espresso

$14.95
LATTE REWARDS: $0.30
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Overview

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Aloha Island Coffee is famous for Espresso Coffee selections and the new  Kona Smooth Kings Reserve Gold Hawaiian Blend Espresso is no exception. Extra care is required to carefully roast to a deep, dark, and very rich espresso level, without over-roasting and producing any undesirable burned tinge. This careful attention to perfect roasting makes Kings Reserve Espresso smooth, very full-bodied and perfect for brewing and for all espresso beverages.

Aloha IslandKona Smooth Kings Reserve Gold Hawaiian Blend is a hand crafted blend of certified pure Hawaiian coffee and hand selected private estate Sumatra coffee.

This extraordinary artisan handcrafted collection is chef certified as Kona-Smooth™ . The panel of noted Chefs had this to say: "Kings Reserve has an exceptionally smooth finish, with a hint of natural sweetness on the palate, together with slightly nutty overtones, and is very low acid with absolutely no bitter aftertaste."

Note: Also available in Whole Bean.

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Specs

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Flavor Notes
Aroma Notes Dark
Taste Notes Very rich
Finish Notes Smooth
Palate Notes Full-bodied
Roast Profile
Roast Profile Medium
Best For Brewing
Espresso Yes
Drip & Espresso Yes
French Press Yes
Moka Pot Yes
Coffee Condition
Pre-Ground Yes
Coffee State
Regular Caffeine Yes
Special Attribute
Estate Grown Yes
Coffee Botanical
Species 100 % Arabica
Coffee Packaging
Container Bag
Container Size 8oz
Coffee Type
Blend Yes
100% Arabica Yes
Hawaii Certified Kona Yes
Coffee Origin
Country Of Origin USA & Sumatra
Where Roasted USA
Country Imported From USA
Social & Environmental
Pesticide Free Yes

Question & Answers

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Bean Counting

Posted By: Archie
Dec 23, 2012 05:29PM
Related Categories: Coffee and Espresso

Green coffee beans are usually shipped in 132lb bags, (60 Kilograms) and world-wide production statistics are compiled on the number of bags. World production for 2012 includes 88,818 bags of Arabica and 62,440 of Robusta. To give you perspective on worldwide coffee production and the...

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