Macap MC4 Manual Stepless Coffee Grinder - Chrome

Features

The Macap MC4 Manual stepless coffee grinder was made, designed, and shipped from Italy. Boasting 250 watts of power and 58 mm flat burrs rotating at up to 1400 rpm, it’s sure to make the grind you want in no time. Manually operated, coffee is dispensed directly into your portafilter – no extras here. The hopper stores over a pound of whole coffee beans, and the grinder itself weighs nearly 20 lbs. Designed to be sleek, modern, and professional, its commercial quality means that it’s is sure to fit in well to any home barista’s kitchen.

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Features & Benefits: Coffee

Construction

This doserless, stepless coffee grinder grinds directly into whatever receptacle you place under the shoot. Store your beans in the tinted, sealable 1 lb bean hopper before grinding. The MC4 Manual stepless grinder has sleek metal housing and black plastic accents to match whichever espresso or coffee machine you choose to pair it with, and stands 16.9”H x 7.5”W x 12.2”D.

Grinding

As long as you have beans in the hopper, you can turn the on/off switch on the right side of the machine to start grinding, and switch it to off when you have your desired amount. Since this style of the MC4 is manual, there is no automatic on/off or timed grinding. You can always adjust the amount you want to grind, whether it’s for a single or double shot, ristretto or café crema.

Adjustable Fineness

The stepless grind settings are as simple as can be. When the machine is grinding, you can use both hands to turn the grinding ring smoothly to a coarser or finer setting. No lever is needed to change the completely stepless grind settings. Remember that the size of the grind isn’t the only thing that affects how your beans brew – the taste can be altered by how fresh they are and the air’s humidity.

Cleaning

Always remember to unplug your Macap MC4 before cleaning. You can clean the body of the machine with a damp cloth to keep it looking its best, as well as detach all removable parts and hand wash them in warm soapy water.

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