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Bodum Presso 20 fl oz Storage Jar Bodum Presso 20 fl oz Storage Jar $15.00 IDEAL$: $14.25 Save $0.75!
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Overview

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Reflection is a rich, full-bodied blend of Indonesian, African, and Central American coffees that create a well-rounded espresso. This superbly balanced and sweet decaf espresso has hints of chocolate and caramel with a pronounced fruity undertone. Reflection also has a light, delicious aftertaste, allowing you to enjoy all the flavor of a caffeinated blend without the buzz.

Features

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Flavor Profile

Flavor Profile

If you have customers or employees that love espresso but don’t love the caffeine, we offer Whole Latte Love Reflection, a whole bean decaf espresso. Our Signature Blend of Arabica beans from Indonesia, Africa, and Central America creates a complex flavor that your customers have never experienced before. Each variety of bean is mircobatch-roasted separately to create an ideal flavor, then combined to form this delicious espresso. The result is a medium-dark roast that creates a balanced, full-bodied, and subtly sweet espresso. With each sip, hints of caramel and chocolate give way to a light, fruity finish, making Reflection the perfect espresso to pair with virtually any dessert. Plus, because Reflection is a decaf espresso, it can be served any time of the day or night.

  • Body (light, medium, full): Full
  • Acidity (smooth, balanced, bright): Balanced
  • Roast (light, medium, dark): Medium-dark
  • Type: 100% Arabica Whole Bean

The Blend

The Blend

Our Signature Coffees are made of 100% Arabica beans, and we never use lower quality Robusta beans as filler. The 3 varieties chosen for Reflection are among the finest in the world, all ranked in the top 20.

Caffeine Comparison

For a typical single shot of espresso, we used 7 grams of ground coffee. Reflection contains 1.47 milligrams in a 1.5 oz shot of espresso.

The Roast

Each bean variety requires a specific level of roasting to bring out the best flavors, so each type is microbatch-roasted separately for the perfect taste. Using an Agtron coffee analyzer and a computerized roast profile system, we have complete control over the flavor of the beans.

  • Coffee beans from the peak of the crop
  • Microbatch-roasted
  • Quality controlled
  • Agtron analysis
  • Computerized roast profile

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Specs

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Flavor Notes
Aroma Notes Hint of dark chocolate
Taste Notes Caramel & chocolate notes
Finish Notes Chocolate aftertaste
Palate Notes Full body
Roast Profile
Roast Profile Medium
Best For Brewing
Espresso Yes
Drip & Espresso Yes
Drip Yes
Pour Over Yes
French Press Yes
Moka Pot Yes
Coffee Condition
Whole Bean Yes
Coffee State
Decaffeinated Yes
Coffee Botanical
Species Arabica & Robusta
Coffee Packaging
Container Bag
Container Size 1lb or 5lb
Coffee Type
Blend Yes
Coffee Origin
Country Of Origin Central America, Africa & Indonesia
Where Roasted USA
Country Imported From USA
Review
Customer Review 5 Stars

Question & Answers

Ask our Community any quesiton you may have about this product! We are happy to help. Back to Top
Recent questions
Kenneth asked:
posted on Oct 08, 2013 09:32PM

Question by Kenneth R.

I'm awaiting arrival of a Saeco Vienna Plus, which according to documentation, has a grinder that doesn't do well with oily dark roast beans. Has anyone been using Reflection Decaf with this machine or one with a similarly sensitive grinder? How about Lavazza Dek?
mjackson aswered:
Kenneth, I really like our coffees especially the decaf. It may be a little dark but should work great. The Lavazza coffees are always good for a super auto.

Blog

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Whole Latte Love Coffees

Posted By: DanMoraldo
Nov 11, 2010 11:24AM
Related Categories: Coffee and Espresso

Coffee and espresso are our passions, here at Whole Latte Love. The pursuit of its perfection has led us to form relationships with and offer products from more than 60 manufacturers. We carry some of the most advanced equipment on the market, from grinders to espresso machines, frothers and...

Read More in our Community →