Now that autumn is here, it’s a great time to sip on a hot coffee beverage that incorporates the flavor of the season. Normandy coffee is named after the region in France known for its apple orchards. The drink consists of coffee, apple cider, brown sugar and spices. Try making this at home to fill your kitchen with the aroma of fall. Here are the directions for making it on the stove:
Ingredients:
Combine ingredients into a saucepan and bring to medium heat. Reduce to low and let simmer for ten minutes with boiling. Strain and drink.
To make Normandy coffee in a coffee maker such as the Capresso CoffeeTeam TS or the Bunn BTX-B: