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Coffee - Whole Bean Espresso

There may not be a finer savory-sweet hot drink than a properly brewed espresso coffee; and it starts with getting the correct grind fineness of a great whole bean coffee to allow the pressurized hot water to fully extract all the aroma, flavor, and crema from the coffee beans harvested in tropical latitudes around the world. We offer you the best roasted beans from award winning providers to allow you to grind and make the very best espresso for yourself, family, and friends.

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Danesi Caffe Espresso Gold is blended of selected Arabica Coffees from Central and South America producing an aromatic brew with great smoothness, natural sweetness and intense flavor. The taste is highlighted by delicate notes of Lemon and chocolate. Available as whole bean in 2.2lb bags or recyclable 8.8oz tins, or as pre-ground in recyclable 8.8oz tins or a case of 150 single-serving (7gram, 45 mm diameter) individually wrapped E.S.E....

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Lavazza Qualita Oro Whole Bean 100% Arabica Medium Roast is an extraordinarily sweet full bodied coffee that is smooth and aromatic roasted in the traditional style in Italy for true coffee connoisseurs. The Lavazza passion for absolute quality is evident in every cup of this very satisfying blend. You can grind Lavazza Qualita Oro Whole Bean to use in an Espresso Machine, a Drip Coffee Maker, or a French Press. This Lavazza Qualita Oro Whole Bean 100% Arabica Medium Roast is packaged in...

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Danesi Caffe Espresso Classic Whole Bean Coffee is blended in Rome Italy of selected Brazilian and African Arabica as well as the finest West and East African Robusta cultivated at high altitudes. It produces an intense espresso with a strong yet soft flavor and finishes with notes of dry fruits in the aftertaste. The Danesi Caffe Espresso Classic makes a great single shot and also maintains its body in Latte and Cappuccino drinks. Available as whole bean in 2.2lb bags or...

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The ROK Espresso Maker

By Nick Brown The ROK Espresso Maker

CLICK HERE TO SEE THE ROK IN ACTION! My job allows me to play around with some pretty cool stuff, but today I had the opportunity to test out something awesome. If you haven’t already heard of the ROK espresso maker, let me tell you a little bit about it. It's a manual espresso machine from Presso, Ltd. and it’s making waves at the London Coffee Festival. Needless to say, I was stoked. So, I grabbed some coffee, our hot water kettle, and a few volunteers, and we went to town. There’s really a lot to like about this machine, but one of the first things that struck...

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How To Receive Your Nespresso Credit

By Nick Brown How To Receive Your Nespresso Credit

From now until June 17, 2013, Nespresso is running a promotion offering $50 of credit for their Nespresso Club program when you purchase a machine of $199 or more. You can find a link to Nespresso’s promotion page on any of the eligible machines we carry; alternatively you can follow this link here to register your machine with Nespresso. If you’re not already a member of Nespresso’s club program, you’ll have to register with them. After you click “CONTINUE” the next page will be where you enter the serial number of your new machine, upload your receipt, and select where you purchased the...

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Treat Yourself! Cinnamon Bun Latte

By Nick Brown Treat Yourself! Cinnamon Bun Latte

It's always exciting when we get new products, but it’s even more exciting when I can use them for recipes! So, I was obviously delighted when I discovered that we had not one, but three new varieties of Monin syrups that we would be adding to our repertoire of flavors: Cinnamon Bun, Banana Nut Bread, and Cupcake. And of course, there’s really no better way to showcase one of these new flavors than by putting it in a drink! I give you the Cinnamon Bun Latte. Ingredients: 1 oz. Monin Cinnamon Bun Syrup Double Shot Espresso 6 oz. Steamed Milk Whipped...

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