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Coffee - Whole Bean Espresso

There may not be a finer savory-sweet hot drink than a properly brewed espresso coffee; and it starts with getting the correct grind fineness of a great whole bean coffee to allow the pressurized hot water to fully extract all the aroma, flavor, and crema from the coffee beans harvested in tropical latitudes around the world. We offer you the best roasted beans from award winning providers to allow you to grind and make the very best espresso for yourself, family, and friends.

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Paradise Coffee Roasters Decaf Espresso is an astonishingly delicate and fine blend consisting of Brazilian and Sumatran whole bean coffee. This medium-roast espresso has been Swiss Water Processed to retain its unique flavors and aromas while removing the caffeine content. Notes of butterscotch, tropical nuts and herbs give way to a lasting, naturally sweet finish. Chocolate and deep fruity nuances may also be present in this espresso blend. Paradise Coffee Roasters Decaf Espresso is...

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Paradise Coffee Roasters Espresso Havana is an unapologetically bold blend of Sumatran, Guatemalan and Ethiopian whole bean coffee. It yields intense and persistent flavors of tobacco, white pepper, cherry, chocolate and vanilla. You can expect a heavy mouthfeel with smoky notes and a deep finish. Paradise Coffee Roasters Sumatra Aceh Gold has been used as a base for this espresso. It anchors the blend with hints of tobacco, caramel and spice. Premium Ethiopian and Guatemalan beans adds...

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Cafe La Semeuse in Chaux-de-Fonds Switzerland - a roasting institution in Switzerland that dates back to the turn of the last century – is now producing an espresso blend in the Northern Italian tradition called "il Piacere". Cafe La Semeuse il Piacere Whole Bean Espresso Coffee is a classic Italian blend of 90% Arabica and 10% Robusta beans that are from Brazil, Mexico, Ethiopia and Cameroon. A favorite of Swiss Barista’s this subtle mix provokes intense...

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NEW! Fair-Trade Whole Bean Espresso.No sales tax!
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The organic Johnson Brothers Fair Trade Global Lift Whole Bean Espresso is an exuberant blend with bold floral and chocolate flavors. This elegant blend is reminiscent of a decadent chocolate mousse. It has been certified fair trade by TransFair USA. Johnson Brothers Fair-Trade Global Lift Espresso is available in 12oz bags. Certified FTO and Certified...

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Johnson Brothers Twisted Espresso is a medium-to-dark roast blend that is superbly fragrant and deliciously complex. You can expect rich aromas of caramel, molasses, nuts, apricots and oranges. Rounded notes of dark chocolate, walnut and plum also punctuate this coffee for sweet, smooth-bodied drinks. This thoughtful blend can be enjoyed as a straight shot of espresso; it also shines in milk-based beverages, where the multi-faceted flavors deepen and enriche the drinks. Johnson Brothers...

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Paradise Coffee Roasters Espresso Classico is a harmonious blend of Brazilian, Ethiopian, Indian and Central American whole bean coffee. It has a refined medium-dark Italian roast that underscores a pleasing fruit-based flavor profile. You can expect crisp, but smooth, citrus notes intermingled with flavors and caramel berries and apricot. Flowery notes are also present; they yield to a tart, chocolaty finish. Paradise Coffee Roasters Espresso Classico is available in 12-ounce bags with an...

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NEW! Micro-Roast Whole Bean Espresso. No Sales Tax!
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Paradise Coffee Roasters Espresso Nuevo is a thoughtful blend of Brazilian, Colombian and Sumatran whole bean. It has a classic, dark Central Italian roast with multifaceted flavors and aromas. Espresso Nuevo is full-bodied with just a hint of mild acidity. You can expect complex notes of cherries, lemon, vanilla and spices that intermingle to yield a rich, deep finish. This is a very fragrant blend, with pleasing aromas of brown sugar and wood. Perfectly enjoyable on its own as an...

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J Martinez Kenya AA Miricho Estate Medium Roast single origin coffee comes from the Miricho Estate near Thika in the central highlands of Kenya and is a pure hand-selected coffee, never blended with inferior beans. Coming from an African region known for its well-educated coffee farmers, you will notice the care given to this distinct bean that will captivate you with its boldness. The grower, Python Mwangi, is a past chairman of Kenya's national coffee board. Quality control is...

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Another of the J. Martinez company’s coffees from a single origin, Kenya AA from the Miricho Estate Kenya will capture you with its boldness. Coming from an African region known for its well-educated coffee farmers, you will notice the care given to this distinct bean. The AA’s strong, fruity aroma immediately suggests the robust flavor that bursts through every sip. Characteristic of many African coffees, this roast has a high acidity and brightness that is extremely balanced....

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Atomic Café has carefully gathered premium coffees from around the world to create its Cosmopolitan Espresso Blend. This medium-roast whole bean blend has a rich, earthy flavor profile with bittersweet nuances. Atomic Café Cosmopolitan Espresso Blend can be enjoyed on its own or used to create great tasting lattes and cappuccinos. It is available in 12-ounce bags.

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Atomic Café Espresso Intensi is a classic whole bean espresso with a rich medium-dark roast. You can expect heavy-bodied drinks, with flavors of cocoa and spices. This espresso also exhibits fruity, citrusy notes. Atomic Café Espresso Intensi Whole Bean is available in 12-ounce bags.

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Whole Bean: Espresso Available in 8.8oz tin and 2.2lb bag no sales tax!
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Antica Tostatura Triestina Organic Whole Bean Espresso is USDA certified; it has been shade-grown without the use of chemical-based fertilizers and pesticides. This premium blend features a unique flavor profile consisting of vanilla, nuts, orange peel and cocoa. It can be used to brew bold espresso or drip coffee. Antica Tostatura Triestina Organic Whole Bean Espresso is available in 2.2-pound bags and 8oz tins.

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A combination of the finest Middle and South American Arabica beans and spiced with a hint of monsooned Indian Robusta, this coffee has enhanced tone and personality. Whether whole bean, ground or E.S.E pod form, the espresso from the Gaggia Intenso blend is a bright full coffee, perfect for those looking for character and spice.

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A water processed 100% Arabica decaf whole bean espresso blend with a rich, thick crema and a pronounced aroma. Available in 1.1lb bags, whole bean.

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Our signature medium-dark espresso, available in whole bean. No sales tax!
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Buzzopolis is the perfect blend of Central American and African beans for a balanced, richly complex coffee combination. Buzzopolis delivers a deep, syrupy shot of espresso with striking flavors of berry, plum, spice, and smoke. It has been roasted medium-dark to bring out the aromatic flavor of the beans, producing a full-bodied taste and a lingering finish.

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Antica Nessun Dorma Whole Bean Espresso has a sweet, refined taste that’s never bitter. This premium espresso features a delicate taste profile that’s accentuated by fresh jasmine blossom, citrus, vanilla and chocolate aromas. Antica Nessun Dorma Whole Bean Espresso is available in 2.2-pound bags and 8oz tins.

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Johnson Brothers Single Origin El Salvador Pacamara Finca Los Alpes El Banco Whole Bean Espresso has a rich medium-to-dark roast. The Bank’s beans are of the Pacamara variety, a hybrid coffee common to El Salvador farms. This espresso presents a syrupy mouthfeel with sweet, tart acidity. The Bank is exceedingly complex; it has unique aromatic notes of molasses, cocoa, lemon and night flowers. It is available in 12-ounce bags. Johnson Brothers The Bank Whole Bean espresso has been...

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Danesi has put in years of research to produce its Danesi Caffe Doppio Espresso which is blended in Rome Italy of East African, Colombian and Brazilian premium washed Arabica beans creating a uniquely fine coffee. With the Brazilian Arabica conferring smoothness and persistent flavors and the East African and Colombian extending the long-lasting fullness of body this blend will please your palate any time of day. It has a rich lingering taste that finishes with delicate notes of...

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Segafredo Zanetti Espresso Casa is a prestigious blend of premium Arabica and Robusta beans. It has a medium-to-dark roast and produces surprisingly mild, yet aromatic drinks. Segafredo Zanetti Espresso Casa Whole Bean is available in 1.1-pound bags.

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Segafredo Zanetti Intermezzo is a vibrant blend of quality Arabica and Robusta whole bean coffees. Ideal for morning beverages, this blend is full-bodied and aromatic with understated notes of spice. Segafredo Zanetti Intermezzo Whole Bean is available in 1.1-pound, vacuum-sealed bags.

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The ROK Espresso Maker

By Nick Brown The ROK Espresso Maker

CLICK HERE TO SEE THE ROK IN ACTION! My job allows me to play around with some pretty cool stuff, but today I had the opportunity to test out something awesome. If you haven’t already heard of the ROK espresso maker, let me tell you a little bit about it. It's a manual espresso machine from Presso, Ltd. and it’s making waves at the London Coffee Festival. Needless to say, I was stoked. So, I grabbed some coffee, our hot water kettle, and a few volunteers, and we went to town. There’s really a lot to like about this machine, but one of the first things that struck...

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How To Receive Your Nespresso Credit

By Nick Brown How To Receive Your Nespresso Credit

From now until June 17, 2013, Nespresso is running a promotion offering $50 of credit for their Nespresso Club program when you purchase a machine of $199 or more. You can find a link to Nespresso’s promotion page on any of the eligible machines we carry; alternatively you can follow this link here to register your machine with Nespresso. If you’re not already a member of Nespresso’s club program, you’ll have to register with them. After you click “CONTINUE” the next page will be where you enter the serial number of your new machine, upload your receipt, and select where you purchased the...

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Treat Yourself! Cinnamon Bun Latte

By Nick Brown Treat Yourself! Cinnamon Bun Latte

It's always exciting when we get new products, but it’s even more exciting when I can use them for recipes! So, I was obviously delighted when I discovered that we had not one, but three new varieties of Monin syrups that we would be adding to our repertoire of flavors: Cinnamon Bun, Banana Nut Bread, and Cupcake. And of course, there’s really no better way to showcase one of these new flavors than by putting it in a drink! I give you the Cinnamon Bun Latte. Ingredients: 1 oz. Monin Cinnamon Bun Syrup Double Shot Espresso 6 oz. Steamed Milk Whipped...

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