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Coffee - Whole Bean Drip, Pour Over

Grind your own with these great whole bean selections for brewing coffee in a drip coffee make or grind it coarser for your French press. You’re going to want to come back for more of smooth sweet Kona from Hawaii, Elegant aromatic Blue Mountain specialties from Trinidad, Robust full bore mocha java, unique Peaberries from Africa, and I-can-drink-this-all-day Breakfast blends.

Don’t forget to order some flavors like chocolate, hazelnut, or vanilla for entertaining your friends!

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Sale $17.06
Reg: $18.95
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Paradise Coffee Roasters Columbia La Esperanza Micro-Lot is a classic breakfast drip coffee with an elegant medium roast. This altitude-grown, single-origin South American coffee fully embraces its natural sweetness and understated bright acidity with a smooth, silky mouthfeel. Fruity tart nuances give way to a chocolaty finish for truly refined beverages. Paradise Coffee Roasters Columbia La Esperanza Micro-Lot whole bean drip coffee is available in 12-ounce bags. It has been micro-roasted...

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Intricate flavors and aromas can be found throughout the Paradise Coffee Roasters Kona Blend. This drip coffee is comprised of premium Hawaiian Kona, Sumatran and Ethiopian whole bean. Cherry, vanilla and aromatic wood flavors dominate this blend. They are accentuated by a delicate undertone of blueberry, herbs and maple. You can expect a lingering finish with sweet cherry wood notes. Paradise Coffee Roasters Kona Blend is available in 12oz bags with accompanying metallic resealing...

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Reg: $14.95
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The light-roast Paradise Coffee Roasters Costa Rica La Minita Estate features balanced flavors of chocolate and citrus for delicious, complex beverages. Sweet, with a rich aroma, this single-origin coffee has been harvested from one of the most prestigious farms in the world— La Minita Estate, known for producing consistent, world-class quality. You can expect a smooth, slightly syrupy mouthfeel and a persistent aftertaste with rounded fruit notes and bright-toned acidity. Paradise...

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Paradise Coffee Roasters Sumatra La Minita Aceh Gold is a single-origin coffee cultivated in the Linton Region of Indonesia. It has a rich, dark roast and an earthy nature. You can expect sweet notes of pineapple and honey as well as bright acidity. This dark-roast coffee is lively with a medium body and smooth mouthfeel. Paradise Coffee Roasters Sumatra La Minita Aceh Gold comes in 12oz bags with an accompanying resealing clip.   This vibrant coffee has earned 93 out of 100...

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Paradise Coffee Roasters Romance by Paradise is a light-roast, multi-layered drip coffee with elegant aromas of chocolate, dried flowers and honey. It strikes the right notes with delicate acidity and a smooth mouthfeel. This blend of Sumatran and Ethiopian whole bean is slightly earthy and presents rich strawberry and raspberry flavors. The berry nuances carry right through the finish, which picks up wood notes for a well-rounded aftertaste. Paradise Coffee Roasters Romance by Paradise...

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Paradise Coffee Roaster Sumatra Danau Toba is an earthy, medium-roast whole bean coffee with a naturally herbal, fruity flavor profile. Sweet notes of blackberry and banana intermingle with hints of lime and butterscotch for distinct beverages. You can expect a smooth mouthfeel and syrupy body from this drip coffee. Paradise Coffee Roasters Sumatra Danau Toba is available in 12oz bags with accompanying metallic resealing clips.   This coffee is a blend of whole bean cultivated...

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Produced under the auspices of the renowned La Minita Estate, Paradise Coffee Roasters Costa Rica El Indio is a light-roasted drip coffee. It presents a classically Costa Rican taste profile with a sweet and complex nature. You can expect crisp acidity as well as understated notes of nuts, cocoa and citrus. Though soft and well rounded, the flavors linger on the palate. This whole bean coffee has been fully washed and fermented, drying in guardiolas (specialty mechanical coffee driers) with...

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The ROK Espresso Maker

By Nick Brown The ROK Espresso Maker

CLICK HERE TO SEE THE ROK IN ACTION! My job allows me to play around with some pretty cool stuff, but today I had the opportunity to test out something awesome. If you haven’t already heard of the ROK espresso maker, let me tell you a little bit about it. It's a manual espresso machine from Presso, Ltd. and it’s making waves at the London Coffee Festival. Needless to say, I was stoked. So, I grabbed some coffee, our hot water kettle, and a few volunteers, and we went to town. There’s really a lot to like about this machine, but one of the first things that struck...

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How To Receive Your Nespresso Credit

By Nick Brown How To Receive Your Nespresso Credit

From now until June 17, 2013, Nespresso is running a promotion offering $50 of credit for their Nespresso Club program when you purchase a machine of $199 or more. You can find a link to Nespresso’s promotion page on any of the eligible machines we carry; alternatively you can follow this link here to register your machine with Nespresso. If you’re not already a member of Nespresso’s club program, you’ll have to register with them. After you click “CONTINUE” the next page will be where you enter the serial number of your new machine, upload your receipt, and select where you purchased the...

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Treat Yourself! Cinnamon Bun Latte

By Nick Brown Treat Yourself! Cinnamon Bun Latte

It's always exciting when we get new products, but it’s even more exciting when I can use them for recipes! So, I was obviously delighted when I discovered that we had not one, but three new varieties of Monin syrups that we would be adding to our repertoire of flavors: Cinnamon Bun, Banana Nut Bread, and Cupcake. And of course, there’s really no better way to showcase one of these new flavors than by putting it in a drink! I give you the Cinnamon Bun Latte. Ingredients: 1 oz. Monin Cinnamon Bun Syrup Double Shot Espresso 6 oz. Steamed Milk Whipped...

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