Coffee - Whole Bean Espresso, Drip, Pour Over

Cafe La Semeuse Single-Origin Costa Rica Whole Bean coffee is made from 100% Arabica beans from Costa Rica. A superb high-altitude coffee grown at 4,950ft, in rich volcanic soil this coffee is evocative of the crisp clean air of its birthplace. Couple its high-altitude source with the high-altitude roasting method in Chaux-de-Fonds Switzerland and you have a coffee sent down from the heavens. The aroma is made up of complex fine aromatics developing tones of exotic fruits and just...

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Cafe La Semeuse Single-Origin Ethiopie Whole Bean coffee is made from 100% Arabica beans from the birthplace of all Arabica coffee, Ethiopia. It is an authentic Sidamo region coffee with all of the characteristic flavors and aromas of an heirloom coffee. Sidamo, a province in the southern part of Ethiopia, was the home of the ancient kingdom of Kaffa. The brewed aroma is lively and flattering, exuding sweet fragrance of white flowers with subtle hints of citrus fruits. Your first...

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Cafe La Semeuse Single-Origin Perou Whole Bean coffee is made from 100% Arabica beans from Peru. Cafe La Semeuse has a long standing partnership with the coffee estate of Jose Coffeeman in Peru that yields a very fine grade of Arabica. Estate grown in South America, then high-altitude roasted in  Chaux-de-Fonds Switzerland, this coffee has a lively and intense aroma reminiscent of ripe fruit and butter cookies. Your palate will experience an enchanting attack, perfectly...

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Cafe La Semeuse Single-Origin Inde Whole Bean coffee comes from 100% Arabica beans from South India where a particular circumstance called “Monsooning” gives coffee a distinctive aroma and mild flavor. Once harvested the coffee beans are exposed to the monsoon rain and winds for a period of about three to four months, causing the beans to swell and lose their original acidity, resulting in a smooth brew with a practically neutral pH balance. The Cafe La Semeuse Single-Origin...

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Cafe La Semeuse Soleil Levant Fair Trade Whole Bean coffee is a blend of 100% Arabica organic and fair trade coffee beans from Guatemala, Peru and Indonesia. Not only is it a tasty brew but it gives you a sense of good conscience knowing that you are supporting the farmers who grow the coffee while protecting the environment. Brought out by the Swiss method of roasting at high-altitude the Soleil Levant has an aroma that is a rich seductive harmony of aroma notes with exquisite traces...

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