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View Tips
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Brewing |
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By: Super Automatic FAQ |
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How do I make a hotter cup of coffee?
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You can increase the temperature of your drink anywhere from 10-20 degrees by adjusting the machine’s temperature settings and ensuring that all of your brewing components are preheated properly:
1. If your machine has adjustable temperature, enter into the machine’s menu mode and choose the temperature setting you want.
2. While in menu mode, verify that the rinse mode is turned on. The rinse feature runs a quick dose of hot water through the brew spout upon startup. This helps to warm up the internal components of the machine, and also rinses away any coffee build-up that might alter the taste of your espresso.
3. Run water through your hot water spout and into your cup. This accomplishes two things- It helps to preheat the internal components and it heats the cup as well.
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All Tips - 15 available |
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Brewing |
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By: Super Automatic FAQ |
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How do I make a hotter cup of coffee? |
Read Tip » |
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Brewing |
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By: Super Automatic FAQ |
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how do I get stronger shots? |
Read Tip » |
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Cleaning & Maintenance |
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By: Super Automatic FAQs |
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When and how do I clean my grinder? |
Read Tip » |
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Cleaning & Maintenance |
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By: Super Automatic FAQ |
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When and how should I clean my brew group (brew unit/central unit)? |
Read Tip » |
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Cleaning & Maintenance |
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By: Kate Fraser |
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Where can I get descaler? |
Read Tip » |
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Troubleshooting |
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By: Espresso machine FAQ |
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My steam wand still heats the milk but it won't froth |
Read Tip » |
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Troubleshooting |
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By: Espresso machine FAQ |
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Why does my wand fly off while I’m frothing? |
Read Tip » |
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Troubleshooting |
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By: Super Automatic FAQ |
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Why does my machine tell me to fill the beans when the hopper is full? |
Read Tip » |
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Troubleshooting |
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By: Super Automatic FAQ |
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What do I do if my machine is stuck in a rinsing cycle? |
Read Tip » |
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Troubleshooting |
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By: Super Automatic FAQ |
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I have descaled my machine but the “Descaling” message will not g ... |
Read Tip » |
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Suitable Environment |
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Highlights |
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Feature Details |
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Maintenance |
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Installation |
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Saeco’s Royal Coffee Bar offers both automated convenience and customizable controls, making it perfect for novices and experienced brewers alike. The Royal Coffee Bar is a fully automated coffee center, taking care of grinding, brewing, frothing and steaming. The option to connect this machine to a water line for continuous brewing without having to refill the reservoir makes the Royal Coffee Bar perfect for office use, and a great addition to a small café or restaurant too.
The Royal Coffee Bar is a super automatic machine, meaning that grinding, tamping and brewing are completed with just the touch of a button. The Royal Coffee Bar also adds automatic frothing and brewing to its list of hands-free features. Espresso novices can easily use the machine with its factory settings, but it will take a slightly more advanced user to create programmed settings for a customized brew. The optional steam wand also allows you to steam and froth your own milk, however, learning the nuances of proper steaming and frothing will necessitate more in depth training and practice regimens. Users can be directed to the following articles for detailed descriptions of the frothing processes, but hands-on training is a must for the best results.
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