Ever since I had to wait six weeks before getting my Delonghi Magnifica back from service because of a grinder problem, I've been paranoid about putting oily beans in it. I recently ordered some Monaco because it was advertised as a light roast and I thought WLL would be sensitive to SuperAutomatic issues. But Monaco seems to be pretty oily (compared to say, Lavazza Supercrema), especially some of the beans. I ground some up in a separate grinder to try it and actually liked it a lot. Do you think it's safe to use directly in a superautomatic? Thanks.