My titanium is brewing incredibly slow. I've disassembled the thing, cleaned everything that could be cleaned (including the grinder) and reassembled it. It gives frequent (every 2-3 cups) ventilate errors, but ventilating doesn't help. Grind is fairly coarse. I've had it for 6 years almost - is the pump going out? Other suggestions?
RobertJ
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I'm interested n the titanium super automatic or maybe the office super automatic, for home use. What's the difference? Is the office superautomatic really superior or stronger or more functional in some way, or is it just a cosmetic difference of tray size, etc
I own a small coffee shop. Does approx. 60 espresso drinks per day. Would you recommend this machine for that kind of usage? I currently am using Thermoplan Black & White, but have gone through of them and they both seem to have the same issue. Overheating and no steam. I am frustrated beyond comprehension with them. I need a full automatic machine (to make it idiot proof) for my employees as I am not always there. What would recommend?
What is the difference between the Gaggia Titanium, Gaggia Titanium Office & Gaggia Titanium Commercial? Also, how do these compare to the Jura J5?
Jim Kubik
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My Titanium brews each shot very quickly, about 10-15 seconds and the espresso is a bit weak. Is there a way to adjust this or does my machine need repair?
Is there a carousel under the Gaggia Academia expresso machine? if not, do you have one for purchase that will fit it? Thank you
Clark Trim
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I have used Saeco super automatic coffee makers for about ten plus years. I currently have three in use. One in my home, lake home, and office. They are Royal Digital Plus. One is ready to be replaced and I am considering the Gaggia Titanium Office. Do you think I will be making a good choice?
Is the Commercial Titanium Office plumbed for water or is it just identical to the regular version with the dreg drawer below?
The shots from my Gaggia Titanium are pouring extremely slow. Is the boiler going out?
I've had it for about 5 or 6 years now.
techkathy It is possible that the pump is wearing out. But you can do a quick experiment to see if the water curcuit is blocked. hit the bypass button (looks like a scoop), don't add any coffee, then hit the medium coffee button. If water flows through then its either the grind is too fine or the pump is weakening.
05-21-2013 12:57pm |