Atomic Café is a hidden jewel tucked away on the outskirts of Salem Massachusetts. Started in 1996 by Andrew and John Mahoney, Atomic has quickly gained a reputation as being one of a select few premier micro roasters in the United States. In fact, the highly respected Kenneth Davids Coffee Reviews has given a review of ninety percent or higher to eighteen coffees roasted by Atomic Cafe. From the chocolate and almond notes found I the Daterra Farm Reserve Espresso Rainforest Alliance Certified blend to the fruit and butterscotch notes found in the Colombia Reserva Del Patron, you will find distinct flavor profiles unique to each roast. Only using the best coffee beans from around the world, Atomic Café is respected for their dedicated support of programs such as Rainforest Alliance, Fair Trade, and Cup of Excellence. If you truly want to treat your palate to near perfection in your coffee cup, give Atomic Café a try.
OverviewBack to Top
Atomic Café French Roast is made of certified fair trade Sumatran whole bean. This dark-roast coffee has a syrupy body and intense aroma. You can expect smoky, bittersweet notes of chocolate punctuated by a spicy finish. Atomic Café French Roast Whole Bean is available in 12-ounce bags.
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SpecsBack to Top
|Taste Notes:||Smoky, bittersweet notes of chocolate|
|Roast Profile:||Dark, Full City, Scuro, French|
|Best For Brewing|
|Country of Origin:||Sumatran|
|Country Imported From:||USA|
|Social & Environmental|
|Rainforest Alliance Certified:||Yes|