Cafe La Semeuse in Chaux-de-Fonds Switzerland - a roasting institution in Switzerland that dates back to the turn of the last century – is now producing an espresso blend in the Northern Italian tradition called "il Piacere".
Cafe La Semeuse il Piacere Whole Bean Espresso Coffee is a classic Italian blend of 90% Arabica and 10% Robusta beans that are from Brazil, Mexico, Ethiopia and Cameroon. A favorite of Swiss Barista’s this subtle mix provokes intense pleasurable feelings.
The aroma is multi-layered producing the passionate, sensual fragrance of Jasmine flowers floating above rich toasted bean aromas. An initial powerful and intense warm taste has sumptuous suggestions of dark hazelnut chocolates and finishes with lingering fine woody notes and a pleasant exhalation of cocoa.
The folks at Cafe La Semeuse call this coffee “Seductive!” Available in whole bean 8.8oz bags.
|Aroma Notes:||Jasmine flowers|
|Taste Notes:||Dark hazelnut chocolates|
|Finish Notes:||Woody notes|
|Roast Profile:||Medium Light, City|
|Best For Brewing|
|High Altitude Roasted:||Yes|
|Species:||90% Arabica & 10% Robusta|
|Country of Origin:||Brazil, Mexico, Ethiopia & Cameroon|
|Country Imported From:||Switzerland|
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