Good morning all... but it could be better - I have a Gaggia Classic and MDF which on grind setting 6 used to give great espresso. Now, for reasons beyond me, the water runs right through. I have graduated down all the way to 2 on the MDF and it looks pretty fine grind. I always let the machine warm up and give it a good purge shot before use. Coffee is Illy or Intelligentsia and only ground on the day of use. Please could you let me know what I am missing out on or whether something might have been damaged. The water runs through the grounds with seemingly no resistance.
hi, I have another question. The Gaggia Classic that you sell is apt to 220 watts or only 110 Watts. Thanks!
Hi, all the baskets of the Gaggia Classic are pressurised? It came with standard baskets?
jay lee
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I need to know package dimention, package weight. thank you
I want to buy a semi-auto machine for a Christams present. I am confused about all the different Gaggia semi-auto machines. What the difference. The machine will be used for espresso, cappucinos-- maybe some lattes, and will be used primarily for 2 people. What's your recommendaiton. Thanks.. Stacey (Santa).
techkathy Have you tried recalibrating the MDF? I am emailing you some instructions on cleaning and recalibrating the grinder. See if that helps.
03-25-2013 11:05am |