1. what specific type of descaler is recommended for this machine?
2. is the default water filter fine or would upgrading to the saeco 'intenza' be recommended?
3. does the grinder ever need to be cleaned or have any product used on it for cleaning/maintenance?
thanks for your help!!
ssaxt0
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I have had the machine for 5 days and I just love it. I get up in morning, have a double and then just before I leave for work, I make a latte to take with me. I do want to try some other espresso brands of coffee to see which I like best but so far, I love it for ease and...
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which is a better option, the saeco vienna plus @$395 or Gaggia New Baby Semi-Auto Gaggia MDF for $460ish total. regarding quality / ease of use / time useage. ive never had a semi or fully auto machine before. thanks!!
What is the correct way to descale the Saeco Vienna Plus? Which product do you recommend?
My saeco Vienna was working fine, did6 shots, then when I went back for more it was dead, no lights, off, would not boot up. Yes the outlet works, and yet no go on Vienna! Is there a fuse in the machine? Other issues that might solve this issue? Please advise! Thanks!
I am looking for something similar(steam wand pivots, larger water reservoir, clear molded curved look, stainless steel boiler) but without the grinder. Recommendation?
sterbajd
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I noticed another super automatic machine warned NOT to use dark beans, as this would cause the grinder to "jam and fail." I use a french roast. Is this an issue on this machine, or on the Odea Go II? thanks.
Does the Saeco Vienna Plus has a pump, and if so what is its PSI.
Would the Saeco Vienna Plus take coffee grinds or only coffee beans?
Does it have any pre-programming features?
Does it has auto power off for safety and energy savings?
is this a refurbished item or brand new?
techkathy 1) Durgol is your best bet for descaling.
2) The Intenza filters will not fit in the Saeco Vienna model
3) The grinder would only need to be cleaned if you used a very oily coffee or moisture somehow got into the grinder.
04-23-2013 10:06am |