In 1933 Alfonso Bialetti came up with the first prototype of the stovetop espresso maker; the Moka Express. The idea of a stovetop was to simplify the process so anyone could make an espresso with ease. We carry some of the best stovetops from Bonjour, Bodum, Neapolitan, La Pavoni and Piazza
I have been trying to figure out how to have espresso when i travel for the last couple of years since I am spoiled with my current home set up. What I have found is that a an old style Bialetti moka pot or similar makes excellent expresso when you are on travel or are camping. I use the same...
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I use enough coffee for 9 cups, and use water for 3. Works great on a propane stove. Takes about 5 mins to heat the water before opening the coffee tap. I find it too slow on an electric stove. You can also pre-heat the water before assembling the unit and pressurizing for another few mins. This...
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I've been using this cappuccino maker for five years a few times a week -- when I'm away from my Sylvia.
I use the pre-ground Lavazza or Lilly -- fine grind espresso and it works great. The best results when making either 6 or 9 "servings" but I typically use the 3 servings settings.
I have...
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Who would have ever thought. I'm not a coffee snob, but when you can have espresso while camping! You need to practice a few times, but it gets better and better.
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It is what it is. It makes a respectable Latte with a little practice. It is pretty indestructible and relatively compact (4#). You need a large SS frothing pitcher to catch the coffee and frothe the milk. You are at the burner when you use this device. If you are going to use this at a remote...
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