Beauty and taste. When we sit down to truly savor a dish or a drink, everything must be in balance. Watch osmanthus, a delicate white flower, bloom among the softly curving lily petals – all against the rich caramel color of oolong tea. Breathe in deeply to catch every scent rising from this delicate blend. Fruity, floral notes blend with more earthy flavors, giving you an experience like no other. The health benefits of this blend are numerous and impressive. So drink up –...
A flower can be steeped and drank. A tea can bloom. And a duet can be stunning in its complexity. The Teaposy Concert Series Duet proves this and more with its blend of pu-er tea and whole chrysanthemum blossoms, which play against each other to create an earthy, refined taste with floral notes and a gorgeous presentation. Savor first its earthy, full-bodied toasty flavor with a hint of nuts, and then its long-lasting, mellow aftertaste. This duet is one you certainly won’t...
20th Century music theorists claim that a true sonata rests not on specific instrumental roles, but on how they work together in the composition. Each component in Teaposy’s Concert Series Sonata brings with it a different “tone,” culminating in a delicious caffeine-free herbal tea packed with health benefits. Teaposy’s Concert Series Sonata is an all-natural blend of lavender, rose, hibiscus, sweet leaves, Chinese globeflower, lily, and forget-me-not. Best served...
Golden and gorgeous, the Teaposy Symphony is a balanced herbal infusion consisting of a blend of mint leaves, osmanthus, chrysanthemum, Chinese globeflower, jasmine, honeysuckle, and barley. Don’t be surprised when the Symphony’s stunning visual display and yellow petals brighten up a gloomy afternoon – since this drink is caffeine-free, you can enjoy it at any time of the day or night. With the potential to improve both body and spirit, its benefits stretch far beyond the...
CLICK HERE TO SEE THE ROK IN ACTION!
My job allows me to play around with some pretty cool stuff, but today I had the opportunity to test out something awesome. If you haven’t already heard of the ROK espresso maker, let me tell you a little bit about it. It's a manual espresso machine from Presso, Ltd. and it’s making waves at the London Coffee Festival. Needless to say, I was stoked. So, I grabbed some coffee, our hot water kettle, and a few volunteers, and we went to town.
There’s really a lot to like about this machine, but one of the first things that struck...
From now until June 17, 2013, Nespresso is running a promotion offering $50 of credit for their Nespresso Club program when you purchase a machine of $199 or more. You can find a link to Nespresso’s promotion page on any of the eligible machines we carry; alternatively you can follow this link here to register your machine with Nespresso. If you’re not already a member of Nespresso’s club program, you’ll have to register with them. After you click “CONTINUE” the next page will be where you enter the serial number of your new machine, upload your receipt, and select where you purchased the...
It's always exciting when we get new products, but it’s even more exciting when I can use them for recipes! So, I was obviously delighted when I discovered that we had not one, but three new varieties of Monin syrups that we would be adding to our repertoire of flavors: Cinnamon Bun, Banana Nut Bread, and Cupcake. And of course, there’s really no better way to showcase one of these new flavors than by putting it in a drink! I give you the Cinnamon Bun Latte.
Ingredients:
1 oz. Monin Cinnamon Bun Syrup
Double Shot Espresso
6 oz. Steamed Milk
Whipped...