Call for Expert Advice: 1-888-411-5282
Videos

Almond Milk Cappuccino

Morgan makes a cappuccino using almond milk on the Gaggia Brera espresso machine. Lavazza Super Crema: http://www.wholelattelove.com/Lavazza/lava_s...

(more)

Morgan makes a cappuccino using almond milk on the Gaggia Brera espresso machine. Lavazza Super Crema: http://www.wholelattelove.com/Lavazza/lava_super.cfm Gaggia Brera: http://www.wholelattelove.com/searchresults.cfm?query=brera

(less)
Choose a Category
Espresso MachinesWhat's BrewingRecipes
Technical SupportParts & CareInstructional
Coffee MakersCoffee & EspressoGrinders
0

John Seymour I have been trying to use almond milk from time to time. I really like the taste but sometimes the almond milk separates on contact with the espresso. Have you seen this? Any suggestions to prevent this?

01-25-2013 5:23pm |

0

A A John,

What machine are you using? If you are using a Panarello wand, the amount of air that it adds to the milk could be part of the problem. Gaggia machines can accept the Latte Art Wand, that when used as a single hole tip would likely incorporate the air into the milk better, giving a better texture and less separation.

01-29-2013 11:10am |