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Cafe La Semeuse Whole Bean Soleil Levant Fair Trade Coffee

By Cafe La Semeuse

Regular price $12.99

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Sale price $12.99

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Cafe La Semeuse Soleil Levant Fair Trade Whole Bean coffee is a blend of 100% Arabica organic and fair trade coffee beans from Guatemala, Peru and Indonesia. Not only is it a tasty brew but it gives you a sense of good conscience knowing that you are supporting the farmers who grow the coffee while protecting the environment.

Brought out by the Swiss method of roasting at high-altitude the Soleil Levant has an aroma that is a rich seductive harmony of aroma notes with exquisite traces of quince and orange shortbread.

The Cafe La Semeuse Soleil Levant has a lively and silky flavor as it releases pleasant hints of lime and orange blossom that fades to a fleeting and light aftertaste leaving a pleasant feeling of freshness on the palate.

The folks at Cafe La Semeuse call this coffee "Rewarding!"

Available in whole bean 8.8oz bags.

On The Blog

  • Cafe La Semuse Review

    Cafe La Semuse Review

    They say, “Practice makes perfect.” It’s amazing how a century of practice pays off. For over 100 years, Café La Semeuse has been roasting specialty coffee with care, in small batches at 3,300 feet above sea level, along the picturesque Swiss mountains.

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  • How To Properly Store Whole Bean Coffee

    How To Properly Store Whole Bean Coffee

    To get the best from a coffee you want to use fresh roasted beans, grind immediately before brewing and use them within 2 weeks. Now, if you don't have a local coffee roaster around the corner from you, this may not be the most viable solution. In order to ensure...

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Specifications

Property Value
SKU LSSLFTWB
Acidity Low
Arabica/Robusta Ratio 100/00
Caffeine Content Regular
Fair Trade Yes
Flavor Family Chocolaty,Fruity
Flavor Notes Chocolate, Fruit
Organic No
Origin Peru, Indonesia
Property Value
Packaging Bag
Recommended Brew Methods Espresso
Processing Method Washed
Roast Profile Dark
Package Size 8.8oz (250g)
Single Origin No
Coffee Type Whole Bean
Roasted In Switzerland

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