In this video we take a look and explain the reasons to backflush. We will examine why to backflush, what it will do for your coffee and equipment and also why it is important. There will be a demonstration on backflushing as well as products we would recommend using. This is something you should do often to your professional or prosumer machine. It will help your machine stay clean as well as make sure your coffee tastes great.



My name is Mark Jackson and I run Whole Latte Love’s Commercial Sales Division. I love my job and truly enjoy helping people in the coffee business. I have over 15 years of experience under my belt, I’ve done machine and route sales, catering, ran a coffee cart, as well as managed a small chain of busy cafes. I am also very familiar with the restaurant business. I feel very confident in my ability to help anyone in the coffee business in whatever venue he or she are pursuing within the specialty coffee trade. I’m constantly learning more about my profession and enjoy participating in online forums, trade shows, and seminars/educational events. My personal interests include: golf, great food, my dogs, and traveling.