If you remember back to when I posted a recipe for the Salted Caramel Espresso milkshake that used Monin’s new syrup, or if you watched the video, you probably noticed that there was another syrup that didn’t get quite as much attention, the all new French Vanilla. Well, we’re remedying that right now! This weekend, prepare yourself for the French Vanilla Iced Latte! 


  • 2 Shots of Espresso
  • Cold Milk
  • Ice Cubes
  • 1 1/4oz of Monin French Vanilla Syrup
  • A 16oz Glass


This recipe might go down as one of the easiest I’ve ever blogged about! 

Begin by filling your glass with ice, when that’s done, add your espresso and your syrup. Top off the rest of the glass with your milk and stir (or shake if you dig that sort of thing) to mix everything thoroughly. Garnish that bad boy with whipped cream and enjoy!


Nick B

Hi everyone, I'm Nick! I work in the marketing department here at Whole Latte Love. While you may already know me from my blogs, I'm also responsible for a number of the product overviews found on our website. I work to find new and exciting products to add to our site so I have a good deal of hands on experience with the items we carry. In the last few years I've developed a keen interest in specialty coffee and practice my pour-over and siphon brewing techniques on a regular basis.