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Buzzopolis is the perfect blend of Central American and African beans for a balanced, richly complex coffee combination. Buzzopolis delivers a deep, syrupy shot of espresso with striking flavors of berry, plum, spice, and smoke. It has been roasted medium-dark to bring out the aromatic flavor of the beans, producing a full-bodied taste and a lingering finish.
Available in 1lb and 5lb bags.
Body is the distinct texture and thickness of a beverage that defines how it feels when it sits on your tongue, sometimes referred to as mouthfeel. For example, hot chocolate has an extremely full body, while a beverage such as iced tea has a very light body. When it comes to the body of coffee, darker roasts like Buzzopolis are known for having a somewhat fuller body than lighter roasts.
Acidity is marked by the tangy sensation it creates on the back and sides of the tongue. For example, a tart citrus fruit has an extremely bright acidity, while more mild fruits would have less acidity, making them balanced like an apple, or smooth like a banana. Acidity is perhaps the most striking flavor characteristic in a cup of coffee, and although Buzzopolis is a dark roast, it has a surprisingly bright, pleasing acidity with sweet undertones.
Every coffee requires its own type of roast to capture the best aroma and flavor, so finding the right roast is as much a science as an art. Each variety of coffee bean is microbatch-roasted separately, then combined to create Buzzopolis. Microbatch-roasting guarantees that the beans are not over-roasted and never burnt, so every cup you drink will be rich with the peak flavors of the coffee. Buzzopolis is roasted just long enough to bring out the complex flavors in the beans.
This 100% Arabica blend combines some of the best beans from Central America and Africa.
We measured the caffeine content for all of our blends. For a typical single shot of espresso, we used 7 grams of ground coffee. Buzzopolis contains 63.31 milligrams in a 1.5 oz shot of espresso.
Buzzopolis combines some of the finest quality beans in the world, all ranked in the top 10.
Buzzopolis is a versatile espresso roast, and is best finely ground for a flavorful extraction. It’s smooth enough to enjoy as a straight espresso shot or as an americano, but its full-bodied taste also produces wonderful lattes and cappuccinos. Buzzopolis is perfect for an after movie indulgence coupled with crème brulee, flan or other light dessert. The rich, full-bodied Buzzopolis will be the yin to the flan’s yang!
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