Morgan shows you how to make a Banana Nut Bread Latte on the Gaggia Classic espresso machine.
Ingredients: 1 oz. of Monin Banana Nut Bread Syrup
1 shot of espresso
6 oz. steamed milk
Whipped cream and nuts to garnish
Banana Nut Bread Latte
by Whole Latte Love
Updated: August 25, 2023
1 min read