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If you know for sure you love espresso, but aren't sure on the right machine style for you, take this quiz!
Learn everything you need to know about boiler types before assembling your espresso set-up.
Learn the art of pour over. The end result is balanced, complex, and—if you’re lucky—a meditative state.
Discover the nuances of coffee brewing and get the right brewer for you.
Get a grasp on grinders. Know their burr type, materials, and the features your machine needs to brew a consistent shot.
Learn about coffee grinders affect the taste of your coffee.
Start your journey into the wonderful world of specialty coffee and espresso with this diverse collection of beans.
Browse our extensive selection of gourmet coffee and espresso beans. Whether you’re looking for whole bean, pre-ground coffee, decaf, single-serve capsules or ESE Pods, we have it all.
For proper machine maintenance, we stock genuine parts and premium care products.
Don't know what part you need? Check our support wiki for part diagrams and guides to help troubleshoot issues.
Build the perfect coffee bar and make sure it stays that way with a state of the art water filtration system.
Choosing a quality tamper is often overlooked as an important consideration of brewing good espresso.
Discover useful specs, troubleshooting guides, and brewing tips from our huge support library.
With over 1,000 videos, our channel has everything from espresso machine reviews, tech and maintenance guides, coffee recipes, and more!
We’ve taken our expert YouTube videos and carefully collected them into specific playlists for each machine.
It's time for another showdown between two great espresso machines, this time in the heat exchanger category.
Advice, staff picks, mythbusting, and more from the Internet’s leading coffee experts. Let us help you.
by Whole Latte Love Updated: March 12, 2020 1 min read
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Chocolate has the unique ability to enhance just about any food it combines with. In this case, we’re taking two of our other favorite ingredients, bacon and coffee and making some cupcakes! Similar to bacon and chocolate, coffee imbues a rich, savory characteristic to food, making it the perfect addition to a decadent and classic treat like a chocolate cupcake.
Preheat oven to 375 degrees F (190 degrees C).
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and blot out grease, crumble and set aside.
In a large mixing bowl, combine flour, ¾ cup cocoa powder, sugar, baking soda, baking powder and salt.
Make a well in the center and pour in the eggs, coffee, buttermilk and oil. Stir just until blended. Mix in ¾ of the bacon, reserving the rest for garnish.
Spoon the batter into the prepared cups, dividing evenly.
Bake in the preheated oven until the tops spring back when lightly pressed, 20 to 25 minutes. Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter.
Frost with your favorite chocolate frosting and sprinkle reserved bacon crumbles on top. Dust with additional cocoa powder.
by Contributing Writer Aug 24, 2016 2 min read
by Contributing Writer Sep 12, 2016 1 min read
by Contributing Writer Aug 25, 2016 2 min read
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