Gaggia Brera: Cold Coffee and Espresso Shots

Learn what to do if your Gaggia Brera is producing cold espresso shots or coffee.

Note: It is important to know that the accepted temperature range as communicated by Gaggia is between 176°F and 190°F

Optimizing the Temperature

If your beverages are at the low end of the range or slightly below 176°F, try this:

• Make sure you are using a preheated cup. Ceramic cups will sap a lot of heat from the shot, resulting in a colder shot. Preheating the cups using the machine's hot water function is suggested, or you can brew into a paper, styrofoam, or other well-insulated cup.
• Make sure you are using room-temperature water in your reservoir. Using refrigerated water will have a negative impact on the thermal stability of the boiler, resulting in colder beverages.

If your beverages are coming out at or near room temperature:

This will be caused by an issue with the thermostat and the machine will require service.

Warranty Disclaimer: Failure of normal wear and tear items such as group gaskets, seals, and shower screens are not covered under warranty. Issues due to scale build-up or lack of maintenance are not covered.