Wiedemann Eureka Mignon Blackened Oak Wood Hopper Lid
Request a Price Match:
Show us a lower price and we’ll match it!
Designed and made by hand by the German woodcrafters at Wiedemann, these premium Blackened Oak hopper lids are compatible with the square 300g bean hopper lid found on most Eureka Mignon espresso grinders. Each hopper lid is made from wood sourced with sustainable forestry to minimize environmental impact.
Free shipping on all orders over $50 or more.
The best service with the best selection of products.
Your Wiedemann Eureka Mignon Blackened Oak Wood Hopper Lid
Add the warmth and natural elegance of Blackened Oak to your Eureka Mignon grinder with these artisanal wood lids from Wiedemann. Designed for use with the square 300g bean hopper, these lids are compatible with a wide range of Eureka Mignon grinders. Compared to the original plastic lids, these wood lids are slightly larger and extend slightly past the edge of the hopper.
Each lid is inspected before leaving the Wiedemann wood shop and comes with an inspection card signed by the technician who reviewed it.
Compatible Models: Mignon Libra, Brew Pro, Filtro Silent, Crono, Filtro, Bravo, Classico, Manuale, Design, Perfetto, Specialita, Magnifico, Facile, Silenzio, Turbo, Oro XL
Please Note: This lid is not compatible with the Mignon Oro Single Dose, Zero and Zero Brew grinders or the Mignon Single Dose Hopper or Mignon Hopper Cleaning Kit accessories.
Made in Germany
Bean Hopper and Coffee sold Separately
We're Here to Help!
Support CenterVisit Our Support Center
Couldn’t find the answer that you were looking for? Our team of caffeinated experts are here to help.
Looking for Parts?Shop Parts
Interested in upgrading or replacing a part on your machine? Browse our selection and contact our expert team with any questions.
Video ChannelVisit Our Youtube Channel
Do you want more information on products, unique experiments, and coffee tips? Our YouTube channel has all of the in-depth videos you’re looking for.
On the BlogVisit our Blogs
Looking for hands-on reviews, recipe ideas, and tech tips? Check out our blog for articles on all that and more.