Known as Cafe con Miel to the Spaniards and Café Miel to the French, this easy-to-prepare drink is sweet and flavorful, in other words, the perfect indulgence. With prep and cook time totalling only 5 minutes, Café Miel is low on fuss and big on taste. Milk, honey, cinnamon, nutmeg, and vanilla extract turns your typical drip coffee into a relaxing retreat.
- 2 cups freshly brewed drip coffee
- 1/2 cup milk
- 4 tbsp. honey
- 1/8 tsp. pure vanilla extract
- 1/8 tsp. cinnamon
- Dash nutmeg
- Combine all the ingredients into a small pot and bring to a boil on low heat.
- Stir until honey dissolves.
- Serve hot and enjoy!