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Gaggia brera silver front panel
Gaggia brera silver spouts
Gaggia brera silver dreg drawer reservoir
Gaggia brera silver hopper
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Gaggia Brera Espresso Machine in Silver

By: Gaggia
$449.00
Reg. $699.00
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5 out of 5 stars based on 33 customer reviews

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Overview

Gaggiaheader

Further proof that good things come in small packages, the Gaggia Brera is a fully equipped super-automatic espresso machine with a compact footprint that will leave you with plenty of counter space.

The Italian-made Brera has been thoughtfully designed to maximize user convenience. The dregs drawer, drip tray, and water tank all within reach, accessible from the front of the machine for quick and easy cleaning and maintenance. Gaggia has even simplified machine programming and beverage selection with the Brera. Push-button controls and an LED display with illuminated icons make it easy to navigate through your options, which are plenty with this Gaggia super automatic. Coffee aroma, strength, and volume are all customizable; additionally, the ceramic grinder takes advantage of the Gaggia Adapting System to adjust the rpm and guarantee the correct quantity of coffee grounds.

The Brera is an aesthetically pleasing machine with a contemporary stainless-steel front panel and chrome-plated accents; the side panels are available in black or silver to complement your décor. Functionally, the Gaggia Brera is great for entertaining as it can accommodate a wide variety of user preferences. If you prefer to serve guests pre-ground decaf coffee, or specialty coffee you can do so with the bypass doser. For special treats, macchiatos, cappuccinos, and lattes can be made easily and quickly, since the Brera comes equipped with a stainless steel Panarello wand and Rapid Steam Technology. Consider the Gaggia Brera if you’re a little short on space but don’t want to compromise on convenience and espresso quality. This model comes with a two-year limited warranty.

Features

Grinding

An airtight, UV-proof 8.8oz hopper lets you safely store coffee beans. When you’re ready to grind, the Brera comes with a ceramic grinder to ensure grind consistency and reduce heat transfer—resulting in flavorful and aromatic coffee. For your convenience, the Gaggia Adapting System automatically adjusts grind time and rpm to deliver the desired coffee quantity, regardless of whether you’re using light, medium, or dark beans.

Bypass Doser

This Gaggia model comes outfitted with a bypass doser, allowing you to skip the grinding process and brew with pre-ground coffee. The bypass doser is a great option for decaf or flavored coffee drinkers.

Brewing

The Gaggia Brera has a 15-bar pump and a stainless steel boiler to ensure temperature-appropriate, great tasting beverages. The unit has a telescopic coffee dispenser, allowing you to adjust the height to accommodate your cups and mugs. Simply select the desired drink and it will be brewed directly into your cup!

Programmable Features

An Optidose function allows you to customize the aroma of your coffee; choose from light, medium, and strong brews. You can also make- an espresso or café lungo with the push of a button; beverage volume is programmable and the Gaggia Brera will “remember” your preferences for future use.

Water Tank and Filter

The Brera has a 1.2-liter water reservoir. A Mavea Intenza water filter (not included), with a four-stage filtration system, removes impurities and prevents scale buildup, to prolong the lifespan of your machine.

Steaming and Frothing

The Gaggia Brera has a metal Pannarello steam wand to create creamy froth and steamed milk for your favorite specialty beverages. The steam wand can be swiveled, left to right, to accommodate a variety of cup or steaming pitcher sizes.

Rapid Steam Technology

This machine is equipped with Rapid Steam technology, which translates to quick heat up times and robust brewing and steaming operations. You’ll be able to steam and brew back-to-back with ease, thanks to the Rapid Steam feature.

Cleaning and Maintenance

The easy-to-maintain Gaggia Brera has a self-rinse cycle that activates when the machine is switched on and off and enters or exits standby mode. This rinse cycle will help to preserve machine performance and keep the unit in brew-ready shape. An icon will appear on the display screen to alert you, should the Brera need to be descaled.

Additional Features

Weight

18.7 lbs

Dimensions

10"W x 12.4"H x 17.5"D

Origin

Italy

Available Colors

Silver and Black

Specifications

Cup Warmer
Material: Plastic
Size (Inches): 7x3.5
Passive / Active: Passive
Brew Group
Material: Plastic
Type: Automatic
Preheat: No
Removable: Yes
Self-Cleaning: No
Boiler Data
Number Of Boilers: 1
Brew And Steam Simultaneously: No
Rapid Steam: Yes
Brew Boiler Data
Brew Boiler Type: Thermoblock
Brew Boiler Watts: 1300
Brew boiler Volume (Oz): Low
Brew Boiler Material: Stainless Steel Lined Aluminum
Steam Boiler Data
Steam Boiler Volume (Oz): Low
Steam Boiler Heater Location: External
Pump Data
Pump Type: Vibration
Type: Vibration
Maximum Pressure (Bar): 15
Self Priming Pump: Yes
Grinder Data
Number Of Grind Settings: 5
Hopper Capacity (Oz): 8
Burr Type: Flat
Burr Material: Ceramic
Freshness Lid: Yes
Performance
Initial Heat Up (Seconds): 47
Recommended Heat Up Time (Seconds): 47
Brew Temp (F) (2 Oz Shot In Paper Cup): 164
Brew Time for 2 Oz: 18
Brew Temp (F) (8 Oz Shot In Paper Cup): 168
Time To Produce Steam (Seconds): 70
Time To Steam 8 Oz Milk (Seconds): 83
Hot Water Temp 8 Oz (F): 183
Hot Water Time 8 Oz (Seconds): 69
Hot Water Recovery Time (Seconds): 0
Sound Level - Brewing (Db): 63
Sound Level - Grinding (Db): 72
Maintenance
Maintenance Alerts: Yes
Descaler Used: Gaggia Descaler
Water Filter: Mavea
Details
Warranty (Years): 1
Country Of Manufacture: Italy
NSF Certified: No
Recommended Applications: Home
Available Internationally: Yes
Service provided
Repairs By: Whole Latte Love
Contact Number: 888-411-5282
Misc Data
Manufacturer: Gaggia
Model: 59100
Specifications
Dimension - Width (Inches): 10
Dimension - Height (Inches): 12.4
Dimension - Depth (Inches): 17.5
Weight (lbs): 18
Watts: 1400
Volts: 120
Housing
Housing Materials: Stainless Steel/Plastic
Bean Hopper Material: Plastic
Drip Tray Material: Plastic
Drip Tray Cover Material: Stainless Steel
Removable Hopper: No
Drip Tray Capacity (Oz): 28
Ground Coffee Container Material: Plastic
Drain Line Adaptable: No
Spent Coffee Capacity (Dregs Drawer): 8
Easy To Rotate: No
Tall Legs: No
Power Cord Length (Inches): 37
Cup Height
Adjustable Height: Yes
High (Inches): 4.5
Low (Inches): 3.1
One Touch cappuccino
One Touch Cappuccino: No
Adjustable Froth Quality: No
Frothing Wand
Material: Stainless Steel
Steam Wand Style: Pannarello
Wand Movement: Pivot Side to Side
Usable Length (Inches): 2.5
Height Off Counter (Inches): 5
Optional Cappucinotore: No
Number Of Holes: 1
No Burn Wand: Yes
Optional Steam Tips Or Wands: No
Water Source
Reservoir Or Plumbed: Reservoir
Water Filter Type: Mavea
Reservoir Capacity (Oz): 40
Reservoir Material: Plastic
Removable: Yes
Reservoir Access: Front
Reservoir Removable: Yes
Water Level Visible: No
Water Filter: Mavea
Controls
Adjustable Coffee Strength: Yes
Number Of Grind Settings: 10
Type Of Controls: Push Button
Display Type: Indicator Lights
Programmable Brewing: Yes
Brewing Light: No
Temperature Control: No
Adjustable Coffee Dosage: Yes
Digital Display: Yes
Clock / Timer: Yes
Coffee Dosage Quantity: 7-10.5
Cup Volume Control: Yes
Aroma / Flow Control: No
Auto Shut Off: Yes
Bypass Doser: Yes
Pre-Infusion: Yes
Low Water Warning: Yes
Energy Savings: Yes
Decalcification Warning Indicator: Yes
Multiple Programmability: No
Pressure Gauges: No
Brew Temperature Display: No

Questions

I've  had a Gaggia Brera for about 1 month. The coffee is great and ease of use/cleaning is fantastic. I'm puzzled, however, by the amount of water in the drip tray.  When the machine is warming up it runs a shots worth of water through, but I always catch it in a cup, likewise when the machine turns off.  Yet almost everyday there is 10 oz. of water/some grinds to dump and rinse from the tray.  Based on my 2-4 shots a day, I'd say half of my water is being lost to the drip tray. What gives?

Answer by Sanfam:

With this machine, water is purged into the drip tray every time the brew unit detaches from the boiler spout, ranging from a few drops to 1oz per cycle.  Additionally, some water may drain into the tray from this same spout after steaming, and more after the brew unit finishes its rinsing cycle.  This accumulation is normal and nothing to worry about!

hi ive got  GAGGIA BRERA, have had it for approx 17 months and has wored fine,,,,until this morning, went to make my coffee and turned the machine on, al the red warning ights were flashing!,,,,,,HELP ME 

Answer by Sanfam:

The issue you're describing is an error thrown by the machine when one (or more) of its sensors are failing to respond as expected.  Knowing when the problem occurs would provide more detail, but in general it's a sign that the machine may require repair.

Lotus asked:

Our Brera is about 3 years old, and has been fantastic until now.  About a month ago, it started having VERY slow water flow when pulling coffee, especially longs - a long can take well over a minute.  We have always descaled regularly, and descaled again about a week ago.  This improved water flow back to normal for a day, but it's very slow again now.  Any suggestions?  We do also rinse the brew group weekly.  Thanks in advance.

Answer by Sanfam:

If you found that descaling helped, I'd suggest running it through another descaling cycle.  Additionally, you may want to fully disassemble and clean the brew unit to remove anything that could be obstructing the flow of water within it.  See our video on that process here: https://www.youtube.com/watch?v=HGmfnGN_JQA

Is this the new model with automatic descaling

Answer by Sanfam:

All new inventory that we appear to have at this time features the automatic descaling feature.  Refurbished models may vary based on the exact date-of-production of the unit.

Born2ice asked:

I don't seem to be able to get warning message to prime unit even though I follow the instructions to prime it. Hot water comes out the steam wand when I turn to hot water. No steam will come out. 

Answer by Sanfam:

When you attempt to prime the machine, make sure you keep the knob in the "Hot Water" position until the error lamp disappears--this means that the machine has recognized that water is flowing and that it is finished priming.  If you turn it back to center before the indicator has disappeared, you will need to repeat the process until it does.  If you try this a few times and find that the error lamp does actually disappear but re-appears on turning the knob to center and/or when the machine tries to rinse through the brew spouts, your machine may have a brew unit clog.

For cleaning that part of the machine, please review our Tech Tip on the subject here: https://www.youtube.com/watch?v=HGmfnGN_JQA

gglynn asked:

I read that there are two versions of this machine:  one that descales and has "Gaggia" printed below "Brera" and the earlier version that obviously doesn't do auto descaling and has "Brera" printed above "Gaggia".  Can you please confirm which version is being sold at the $399 sale price? Thanks!!!

Answer by Sanfam:

To the best of our knowledge, all current inventory is the variant featuring an automatic descaling cycle.  However, this is not something that can be completely confirm, as there was no formal change in the model's production code or designation.  

smilemarlo asked:

My gaggia Brera will not grind. I have cleaned every part and reassembled. I also took off the plastic guard in the hopper to see if that would help. The steam arm works and it will work in the ground coffee cycle, but when I try to make coffee in bean cycle, it starts to grind but sounds jammed. Then it immediately flashes ALL warning icons. It does this everytime. Help? If I have to have service, who does that? I am in 33435 zip code. 

Answer by smilemarlo:

I fixed it! I followed other advice here and vaccuumed out the hopper area where the beans grind. There was one stuck. I dug it out with a screwdriver, praying I wasn;t making it worse, and bam! It grinds now. Thanks community! 

eyelash asked:

New Brera (about 2 weeks old).  When I push the "long coffee" button twice, it grinds the beans twice and makes coffee.  However, fresh grinds appear in the bypass doser and there is only 1 watery puck in the dregs drawer.  I do not understand how or why fresh grounds are appearing in bypass doser at all.  I have never put coffee in the bypass doser and never use it.  Any advice appreciated.  This is my 3rd Brera and I find they work great right up until they don't.  Historically I've gotten about 24 months of use, but once a problem manifests itself, it's over.  Will be really disappointed if I only got 2 weeks use out of this one.  

Answer by Sanfam:

With the Gaggia Brera, the grinder dispenses its freshly ground coffee directly into the bypass doser chute, rather than having an independent circuit for that purpose alone.  If you're finding that your brera is clogging in/around this chute, it's probable that the trap-door that prevents moisture from accumulating within the grinder is breaking down or broken.  

Candy asked:

Where can I get my Gaggia Brera repaired in northern California?  I have tried unsuccessfully all the ideas your forum and technicians have come up with and am ready to just take the darn thing in for repair!  Please advise.  I've asked your technicial support group but they didn't answer me.

Answer by Candy:

You guys no longer have a list of Gaggia certified repair places?  Several years ago, Whole Latte Love was able to provide me a place to take my Gaggia but I cannot seem to locate them any more.  I have already done a google search to no avail.  I was really hoping you'd be able to assist.  

Answer by Erik:

Well, I'm not sure where you would go to get the machine serviced in Northern California.  You can send it in here for repairs but if you wanted to go elsewhere I would suggest doing a Google search for small appliance repairs

Lib asked:

I descaled the machine according to specs and pressed the scoop button for 7 seconds but the descale icon is still lit. How do I get the icon light to turn off so I'll know when to descale again?

Answer by Sanfam:

The Gaggia Brera (manufactured mid-2013 onward) now features an automatic descaling cycle.  While the instructions in the manual may ask you to clear the descaling signal by holding and pressing the aroma setting button once you have completed the descaling cycle, this won't work on the current models.  This new process takes about an hour to complete and is outlined below.  You will need to be with the machine throughout this process, so keep it nearby.  The new process is as follows:

1.Empty the drip tray and dreg drawer, and then put a large cup under both the brew spout and the steam spout.

2.From Stand-By mode (with the red light flashing): press and hold the small and large coffee sizes at the same time.  This will flash the triangle symbol, and then the one bean light will be solid on while the descaling light will flash, indicating phase 1.

3.A small amount of water will dispense from the group head.  It will sit for a full minute, and then dispense more. It does drip during the process. It will repeat until the tank is approximately half empty

4.Once the signals on the screen change to the hot water symbol and the flashing triangle, turn the selector dial to the hot water function (to the right).  The water dispensing process will continue.

5.The screen will change to having the two bean symbol display solidly on the screen (indicating phase 2), two cups (small and large) and the descaling symbol flashing.  The water tank symbol will display-refill the water tank with clean, fresh water.  Empty the vessels under the steam arm and brew spouts, and then replace them.

6.The priming symbol (triangle and small cup symbol) will appear-prime the machine, then close it as normal for the priming process  once the symbols change to two cups.   Water will then dispense rapidly from the group head.

7.Halfway through the rinse phase, the machine will display the hot water symbol on the screen-turn the selector dial to the hot water function.  It may ask you to refill during this phase-just close the knob, refill the tank, and then proceed. 

8.Once the rinse phase is completed, the descaling symbol will disappear, and the machine will return to stand-by mode. 

JOHN PIERCE asked:

Hi, when I use the bypass doser my machine dumps the dry grounds without making a shot.  Have cleaned, decalcified, tried various dose amounts, prayed to the coffee gods and cursed like a sailor (which I am).  Any other ideas?  Works fine when whole beans are ground, but my flavored coffee clogs the hopper so I need to bypass with already ground coffee.

Answer by mjackson:

You need to make sure you use the scoop and only put in 7 Grams of coffee. If you put in more it will not work. Also if coffee is to coarsley ground it will not brew . If to finely ground it wont let coffee through. I hope this helps. And really flavored coffee is not the best for your machine it will clog it up. Try using a syrup after you brew regular coffee to flavor it . 

seans asked:

Hi all

I have had my Brera for about 3 years. I am pretty good abut cleaning it at least evey two weeks - remove the brew unit and so forth. Lately it has started to grinf the beans (hopper can be full or not) an then give the error code that there are not enough beans - and I waste a lot of beans I roast myself - yikes!

Any ideas why it would suddenly start doing this?

thank you 

sean

Answer by Sanfam:

Are the beans you're roasting in any way oily, or more oily than they were before?  The shallow bean hopper of the Brera (along with most Super Automatics) can allow for beans with an oily coating to bind to the bean hopper and "bridge" with one another; While some may fall into the grinder, the majority will stay bound together until stirred up. 

You can attempt to troubleshoot the cause first by examining your beans; You may be able to adjust for the oil content (if it is indeed a factor) by changing your roast profile to keep the beans as dry as possible.

Second, you can try wiping down the bean hopper to evenly spread the oils that have likely accumulated (even with dry beans) and remove the inevitable excess.

Third, you can try removing the finger guard from the bean hopper itself.  This is the clear-ish round-ish dome at the lowest point of the hopper.  It has a single Philips-head screw in the center.  Loosen the screw to the point where the entire guard can be lifted out as a single piece (it should consist of the plastic shroud, a brass bearing, and the screw), and stow it in a ziplock baggie or something similar.  Its absence shouldn't cause any problems, but may allow your beans a less obstructed path into the burrs.  

Finally, if all else fails, the grinder may be clogged and could require service.  If this is the case, I would suggest contacting Technical Support to discuss sending it in for service.

Machine is three years old, love it. 

Used grinds are not coming out in solid disk. Very watery. 

Any ideas what's wrong?

Answer by Erik:

I would ask you to please contact our technical support department at 1-888-411-5282 option 3

Answer by Jeffrey Hammel:

I fixed it.  Took the side part out, gave it a good cleaning and manually had it working. 

Put it back in and am enjoying the brew once again. 

Sam asked:

Water in coffee ground drawer, HELP.

This is our second Gaggia Brera machine.  We are surprised this machine always drops water in the coffee ground drawer after brewing, the coffee grounds in the drawer are wet and do not form a dry cylinder like the previous machine.  We are afraid this is a sign of a disaster waiting to happen.  We love this machine and would like it to last for a very long time.

Hi Whole Latte Lover Community, anyone has an answer to my question regarding the water in the coffee ground drawer?

Thank you,

Sam

Answer by Sam:

Hi Whole Latte Lover Community, anyone has an answer to my question regarding the water in the coffee ground drawer?

Thank you,
Sam

Answer by Brian:

Did you ever find out what the problem was?  I just purchased a Gaggia Brera and received it yesterday.  The grinds are not a solid "puck" and come out loose, watery and it does not appear as if there is enough coffee.  Even though the machine is new, I have taken out the side component and rinsed it out several times....still no luck.  I did however use the overide where I put in pre-ground coffee (folgers) and it appears to work fine when I do this.  Help please!!!

Answer by Sam:

Try the finest grind And see what happens. As for me, I got so frustrated and returned the machine and bought an $80 drip machine. I am so over Gaggia. :( although we do miss the first one we had. On the bright side now drinking coffee anywhere tastes ok.

kodiakpm asked:

This morning my machine decided not to dispense water for my espresso. I tried cycling off and back on, i removed the filter in my water dispenser, just in case... Any thoughts on next test step? Thanks.

Answer by Maggie:

Thank you for your post.  Are you able to run water through the steam wand? Is your brew unit clean? Are you getting a lot of water in your dreg box for the spent coffee?  If you try using pre-ground mode (press the bean/spoon button until just the spoon is on the screen, then press the brew button-no need to put coffee in, just try without), are you able to get water through? If that is the case, you may need to adjust your grind setting back a notch or two, as the coffee may be keeping the water from flowing through.  If that does not clear it up, you will want to contact our Technical Support team to set up a repair. Technical Support is available Monday through Friday, 9:00 a.m. to 6:00 p.m., and Saturday, 10:00 a.m. to 3:00 p.m., EST, at 1-888-411-5282, option 3.  

Sandy F. asked:

What is the longest recommended time the Gaggia Brera should be left in standby mode.  If I skip a day or two of brewing espresso, I can't help but feel anxious seeing that flashing button....

Answer by Sanfam:

Much like other modern machines with built-in power saving modes, the Brera can be left plugged in and switched on (at the rear switch, that is) for extended periods of time without issue.  We typically suggest turning it off at the main switch if you expect to be away from the machine for more than one day at a time, as this disconnects it from the main power and reduces the risk of damage due to power surges or other electrical gremlins during your absence.  If the blinking light is a source of anxiety, you can feel safe switching it off after use without any risk of harm or damage.  

Candy asked:

We have had our Gaggia Brera for over 2 years and loved it until now.  When we turn on the espresso machine, it runs normally until we press one of the buttons to brew coffee.  It sounds like it is grinding the beans, then the red warning light comes on saying the bean hopper is empty and the process stops.  We can brew pre-ground coffee just fine, the steamer works and we can get hot water.  We have cleaned the brew group quite well and lubricate it as suggested.  Any ideas what to do?  We miss our machine!!!

Answer by Sanfam:

With the symptoms you've reported, I suspect there is either a clog in/around the grinder, or that the beans are simply unable to make their way into the grinder from the hopper.  At the most basic level, I'd suggest removing all of the beans from the hopper, removing the plastic finger guard "dome" from the center (it's held in by a single philips head screw), and then vacuuming out the center (easily done using a small hand attachment for a vacuum, or simply a bare nozzle pressed flush against the center).  This would help clear out anything that might have accumulated there.  From there, you can try wiping down the hopper in a two-step pass to remove excess oils and spread the remaining around evenly--use a damp cloth (not soaking wet) and wipe across the entire hopper, then dry it with a dry cloth/towel. 

For re-assembly, you don't even necessarily need to reinstall the plastic dome, as it may be catching on the beans you're using and holding them back, depending on how sticky or oily they are.  If you choose to leave it out, place it in a plastic sandwich bag and try to avoid poking fingers into the running grinder for largely obvious reasons.

You can try putting beans into the hopper again once everything is completely dry..  Repair is your next step if the problem persists.

Answer by Candy:

HI Sanfam ~

We had already tried what you suggested and it didn't help.  Something I neglected to originally mention was this is an intermittent problem.  It'll work for a week or so and then after the beans are ground, the red warning light comes on telling us the bean hopper is empty and the process stops.  I don't know if this makes a difference or not but thought I ought to mention it.  

So any other thoughts?  If not and repair is the only other answer, where do we find a Gaggia repair person?

MariS asked:

I use distilled water in my Gaggia Brera-do I need a filter and also do I need to descale?

Answer by Maggie:

The filter would not be necessary, although you would still want to descale the machine every 4-6 months (depending on usage) for the best performance of the machine.

lesley asked:

hello we have had our brera for a little over 2 years now. today we had our first problem and I was wondering if you have any ideas. when I turn on the machine everything cycles as normal. but when I hit the button to make espresso. all of the upper red warning lights come on and nothing happens. the lights stay on until I shut the unit off. any ideas.

thanks
jim

Answer by Maggie:

There are a couple of things it could be-does it only happen when you press a brew button, or does it happen if you try to steam or get hot water? Will it function properly if you use pre-ground mode? You may have something in the grinder keeping it from moving, or it may be a more serious issue. Please call us at 1-888-411-5282, option 3, when you are able to be with the machine, and we will be happy to do some troubleshooting.

lesley asked:

hello I was wondering if you might know whats going on with my brera machine. we have had the machine now for two years with no problems. but today when we turned on the machine it ran through its normal cycle. all the lights came on like normal. but when i pressed the espresso button all 4 of the upper warning lights came on and stay on but nothing happens. the only thing that I can do is power the machine off. I tried it a couple of times but always the same thing. any ideas. my wife loves the machine and is loosing her mind. any ideas?
thanks
jim

Answer by Maggie:

There are a couple of things it could be-please give our technical support staff a call at 1-888-411-5282, option 3.

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