Rwanda Single Origin Coffee
This syrupy sweet natural process single-origin Rwandan coffee has crowd pleasing notes of maple syrup, but opens up with complexity when brewed as espresso. Hailing from the Rugali community on Lake Kivu in Rwanda, the coffee is dried in raised beds with the process enhancing natural sweetness. When brewed as espresso, notes of red grape and floral black tea are present.
Sold in 1lb Bags of Whole Bean Coffee
Specifications
| Property | Value |
|---|---|
| SKU | 72757 |
| Acidity | Medium |
| Caffeine Content | Regular |
| Elevation (ft.) | 1,500-1800m |
| Fair Trade | No |
| Flavor Family | Fruity |
| Flavor Notes | Black Tea, Maple Syrup, Red Grape |
| Organic | No |
| Origin | Rugali Rwanda |
| Property | Value |
|---|---|
| Recommended Brew Methods | Filter Coffee, Pour Over, Aeropress, Espresso |
| Processing Method | Natural |
| Roast Profile | Medium |
| Package Size | 1lb |
| Single Origin | Yes |
| Safe for Super-Auto | Yes |
| Coffee Type | Whole Bean |
| Roasted In | USA |
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